{"product_id":"staub-litinovy-pekac-s-poklici-ovalny-23-cm-1-l-cerny-40509-582","title":"Staub cast iron baking dish with lid oval 23 cm\/1 l black, 40509-582","description":"\u003ch3\u003eStaub cast iron baking pan with lid oval 23 cm\/1 l, black\u003c\/h3\u003e\r\n\u003cp\u003eFor centuries, cooks have used the natural properties of cast iron to maintain and distribute heat. Staub continues this tradition with enamelled cast iron cookware. The black matt enamel interior and exterior surface creates a culinary advantage for better caramelization, braising and roasting. The coloured enamel on the outside adds a touch of pizzazz to your kitchen and table. Safe for use on all types of heat sources including gas, electricity and induction. Scratch resistant and dishwasher safe.\u003c\/p\u003e\r\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\r\n\u003cp\u003e- Made in France\u003c\/p\u003e\r\n\u003cp\u003e- Suitable for ovens up to 240\u0026deg;C\u003c\/p\u003e\r\n\u003cp\u003e- Smooth enamelled base works on all hobs, including induction\u003c\/p\u003e\r\n\u003cp\u003e- Each piece is one of a kind\u003c\/p\u003e\r\n\u003cp\u003e- Coarse texture results in exceptional caramelisation\u003c\/p\u003e\r\n\u003cp\u003e- Dishwasher safe\u003c\/p\u003e\r\n\u003cp\u003e- Brass handle on lid\u003c\/p\u003e\r\n\u003cp\u003e- Diameter 23 cm, volume 1 l, weight 2,35 kg\u003c\/p\u003e\r\n\u003cp\u003e- Colour: black\u003c\/p\u003e\r\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\r\n\u003cp\u003eCast iron is very\u003cstrong\u003e resistant to temperature shocks\u003c\/strong\u003e, but it is also scratch-resistant. Its \u003cstrong\u003estable appearance\u003c\/strong\u003e and \u003cstrong\u003etimeless design\u003c\/strong\u003e are also ideal for serving directly from the pot. Thanks to its non-stick surface, it is also suitable for caramelising, roasting, braising but above all\u003cstrong\u003e for slow cooking.\u003c\/strong\u003e Staub cast iron cookware is very easy to maintain and very comfortable to use.\u003c\/p\u003e\r\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\r\n\u003ch3\u003eProduction\u003c\/h3\u003e\r\n\u003cp\u003eThe actual \u003cstrong\u003eproduction of cast iron cookware \u003c\/strong\u003einvolves hundreds of visual and technical checks. Therefore, you can be sure of\u003cstrong\u003e the unique quality and precision \u003c\/strong\u003ewith which Staub cookware will enter your home.\u003c\/p\u003e\r\n\u003cdiv class=\"grid\"\u003e\r\n\u003cdiv class=\"grid__item one-half mobile-one-whole\"\u003e\r\n\u003cp\u003eCasting cast iron cookware is no easy task. Production begins with \u003cstrong\u003ethe preparation of an aluminium mould\u003c\/strong\u003e, which creates a sand mould designed for one casting only. The casting of the melt from pig iron and coke is done automatically,\u003cstrong\u003e under the supervision of the human\u003c\/strong\u003e eye. The remainder of the sand mould is gradually removed from the casting on a vibrating belt and then manually cleaned.\u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"grid__item one-half mobile-one-whole\"\u003e\r\n\u003cp\u003eThe product has a final shape, but still \u003cstrong\u003eneeds a lot of care\u003c\/strong\u003e to ensure that it has the properties that are typical of cast iron. Then it's on to the refining process, where the product undergoes a roughening of the castings, blastingsteel sanding and enamelling, which takes place in up to\u003cstrong\u003e three layers\u003c\/strong\u003e. All that is needed to complete the unique pot is \u003cstrong\u003efiring at 800\u0026deg;C for 30 minutes\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\r\n\u003cp\u003eUnique\u003cstrong\u003e cast iron cookware that\u003c\/strong\u003e not only has perfect properties but also a distinctive design straight from France. This is how the Staub brand could be defined. Imagine the year 1974 and the French Alsace, which is famous for its rich culinary experience and \u003cstrong\u003ecraftsmanship\u003c\/strong\u003e. It was here that \u003cstrong\u003eFrancis Staub\u003c\/strong\u003e founded the company that, just a few years later, would join forces with\u003cstrong\u003e Michelin-starred chefchef Paul Bocus\u003c\/strong\u003e to lend his face to the dishes he believes should not be missing from any home. The STAUB logo consists of the image of a stork, which is the traditional emblem of Alsace, and the word STAUB, referring to the \u003cstrong\u003euniqueness of the brand originating in France\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Staub","offers":[{"title":"Default Title","offer_id":52357770117462,"sku":"40509-582","price":154.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0981\/9796\/3094\/files\/88401_staub-litinovy-pekac-s-poklici-ovalny-23-cm-1-l-cerny--40509-582.jpg?v=1769614781","url":"https:\/\/be-ready.eu\/products\/staub-litinovy-pekac-s-poklici-ovalny-23-cm-1-l-cerny-40509-582","provider":"BE-READY.CZ","version":"1.0","type":"link"}