Collection: Pans

If you're passionate about food and cooking, investing in quality pans is an obvious choice that will undoubtedly benefit you. Good cookware will definitely make cooking easier and much more enjoyable. Here you'll find versatile pans for everyday cooking, as well as specialized ones like woks, grill pans, or pancake pans for all true gourmets!

Below are some types of pans you can find with us:

Pan type - based on use, you can choose from 4 types of pans:

Classic pan - a deeper pan, universal use.
Wok - a special deep pan used in Asian cuisine; you'll particularly appreciate its advantages on gas hobs, where ingredients will be heated not only from the bottom but also from the sides.
Grill pan - a pan designed for preparing steaks; these pans are heavier and have a ribbed surface.
Pancake pan - has a low rim, making it much easier to flip pancakes or griddle cakes.

Material - Pans are most often made of stainless steel or aluminum due to the good thermal conductivity of these materials. The pan's surface should preferably be non-stick. The most common surface materials are:

Teflon and other non-stick coatings (PTFE) - can be used for frying without adding fat, but are not scratch-resistant.
Ceramic - non-stick surface (but cannot be cooked completely without fat), scratch-resistant.
Titanium - non-stick surface, good thermal conductivity, scratch resistance.
Cast iron - durable and highly long-lasting; with proper care, they will last a lifetime. This type of pan withstands high temperatures and distributes heat evenly.

Other parameters you should consider when choosing the right pan for you:

Size and volume - depends on the pan's purpose and the number of people in the household.
Suitable for induction
Oven safe